Salute Bistro at Bentleigh R.S.L

Thursday, April 28, 2011
Salute Bistro at Bentleigh R.S.L – 540 Centre Rd, Bentleigh,
Victoria, Australia
Burger:
Salute Burger
Serviettes:
4
Dress Code:
Smart Casual
Sleepiness:
11 minutes
Would we recommend:
Definitely
Price:
$20
Summary

The Returned and Services League of Australia (R.S.L) was established in 1916 to support the men and women who have served, or are currently serving, in the Australian Defence Force. Out of respect for our current and fallen soldiers we thought it would be fitting to visit an R.S.L and eat a burger for Anzac Day. With roughly 1,500 R.S.L’s throughout Australia we didn’t have to look too far, and after a couple of whispers about an amazing burger at the Bentleigh R.S.L we marched on in and ordered their “Salute Burger.” It features a Wagyu beef pattie with cheddar cheese, caramelised onions, cos lettuce, tomato and mayonnaise, all served with a mountain of fries.

Comments
“I was very glad to see that an establishment dedicated to the men and women that protected and served our country can deliver a good meal. The local R.S.L, which was always the place to get a quick and fast pub-style meal, has come along way. This burger really surprised me with how fresh and juicy it was. The beef pattie was well cooked and seasoned with a good portion of salty bacon atop. I actually really enjoyed the bun; it was crispy on the outside and soft on the inside, with butter both top and bottom. The only thing that I would’ve liked to have seen changed is the bottom bun to be a little thicker. Lest We Forget.”
“I was so happily surprised at the site and taste of this burger. Having eaten at possibly every R.S.L between Melbourne and Noosa throughout my childhood, I know they can be hit and miss when it comes to food outside the typical “Meat and 3 Veg”. A proper sized slab of beef packed with juice and flavour mingled with the crisp, salty bacon and sharp cheddar making it a simply impeccable burger.”
“Our first R.S.L burger! I was always looking forward to the day we would review something as Australian and individual as this. I wasn’t expecting much from this burger, to be honest I was more looking forward to the cheap beer on tap which always hits the spot on a Sunday night. The beef was good and the bun was a little dry and just average. Basically this burger had no hidden surprises. It was a filling burger, but at the same time it was forgettable, all I really remember is that I liked it without really knowing why. Ohhh… and the chips were ok.”
“At first glance, I felt a little underwhelmed. Once I bit in I changed my tune. Boy was this tasty! The beef had a crunch to its outer crust but then was soft as butter as you bit through. The onions were super sweet and confirmed that caramelisation is indeed their best friend. The only thing I’d nitpick over is the bun. It tasted fine but they need to go back to the drawing board to figure out how to stop the bottom section from soaking in all the juices and falling apart.. because it got pretty damn messy. For some this could prove annoying, but for others its a blessing in disguise. My next move involved slamming my hands into the fries and using them like salad forks, dressing them with the awesomeness of meat syrup.. A more devine condiment there could not be.”
Salute at Bentleigh RSL on Urbanspoon

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