Charlie & Co

Monday, July 27, 2015
The_Burger_Adventure-CharlieCo

Charlie & Co – Melbourne Emporium, Level 3, 287 Lonsdale St,
Melbourne, Victoria, Australia
Burger:
Double Cheese & Bacon
Serviettes:
2
Dress Code:
Casual
Sleepiness:
15 minutes
Would we recommend:
Don’t expect much
Price:
$13.90
Summary

Shopping centre food courts aren’t well-known for great quality. You can generally find a burger in amongst them but it’s usually from a wide sweeping chain. Charlie & Co are trying to break that mould. But it’s more of a quality not quantity kind of capacity. Located in high-end shopping destinations across Melbourne and Sydney means that there’s plenty of tourists ready to spend money. That’s why they’re able to charge a more exuberant price than you’re used to when it comes to food courts. Paying homage to Charlie “Hamburger” Nagreen, one of the many that claim they invented the hamburger, they’ve gone straight to the source for their schtick. They offer a range of burgers here but don’t get too crazy with the choices. The worst you could do would be an Aussie style burger that’s topped with pineapple and beetroot. Not for everyone, but some seem to love it. Having eaten here in Sydney I was keen to see if Melbourne could out-do it’s northern counterpart. I went for one of the most classic things on their menu, The Double Cheese and Bacon burger. It came on a seeded bun with smoked middle bacon, double cheese, a wagyu beef patty, pickled gherkins, Charlie’s signature tomato sauce and American mustard.

Comments
“Having eaten this in a Westfield in Sydney years ago, I wasn’t expecting a whole lot. I mean Justin North might have been the founder but as before, I was placing my order in another shopping centre surrounded by day trippers and Emos. This burger feeds the hungry. It’s large and comes with a stack of chips if you happen to order a side. But that’s basically all it does. It looked really promising when it arrived but it didn’t deliver. The patty was a little bland. The bacon could’ve been much crispier, and I wish that the bun wasn’t so dense. I feel like for $14 I should be getting something that’s packed with more flavour. The highlights came from the restrained use of mustard, the sweetness from the pickles and the extra large salty chips.”
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Brother Burger & the Marvellous Brew

Friday, July 3, 2015
The_Burger_Adventure-BrotherBurger2

Brother Burger & the Marvellous Brew
– 560 Chapel St, South Yarra, Victoria, Australia
Burger:
Hot Stuff
Serviettes:
3
Dress Code:
Smart Casual
Sleepiness:
8 minutes
Would we recommend:
If you’re in the area
Price:
$14
Summary

It’s a pretty typical type of thing. See if Northside digs it, then bring it to the South. Like Huxtaburger and Mr Burger, Brother Burger is now slinging meat and buns on both sides of the Yarra. The new South Yarra shop was once famed Greco’s Restaurant, where the late night coffee and cake was worth the $18. Now a whole new type of patron arrives, ready for a ridiculous amount of craft beer and maybe a burger, or two. All of their beef burgers are made with 100% South Australian Wagyu and their buns are all baked in house – a pretty good way to get in our good books. They also offer a wide range of Vego and non-beef options, plus a tonne of spiked milkshakes if you’re in the mood for a sweet nightcap. Having eaten the Lot at their Fitzroy shop, the plan was to try something new. I grabbed the Hot Stuff that came on a seeded burger bun with a Wagyu beef patty, double bacon, jalapenos, cheese, pickles, mayo and chilli-jam.

Comments
“I wasn’t expecting much ever since our last Adventure here. But new burger, new day right. The Hot Stuff didn’t look like much. Frankly I thought, “This is it?” I snapped away and noticed my eating buddies had basically finished before I even started. It was soft and easy to eat. The jalapenos popped up every now and then, but I liked how they were balanced out by some nice creamy sauce. The pickles threw me off though. They tasted more like cucumbers, making it taste like something you’d eat at a friends bbq when they try to impress you with their skills. I didn’t mind this though. But I reckon its a little steep for what you get. I bet they’re paying an arm and a leg for rent so that doesn’t surprise me. It’s not far from home for me so I might go back for a boozy afternoon.”
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