Some will argue that it’s North Melbourne, others West, but whichever way you look at it it’s still a great old pub for locals and tourists alike. Renovations have come and gone, but with it Three Crowns has taken on a new chef with an American inspired menu. Head Chef Chris Smith has given North Melbournians a selection of mouthwatering options like fried chicken, chilli cheese fries, tater tots and ribs from a smoker. Three Crowns know how to look after their locals, even giving them a 10% discount on a Sunday night. We had heard good things about their burger so we ordered a round of beers and a round of American Cheeseburgers that came with a 100% ground beef patty, American cheese, lettuce, bacon, tomato, “fancy sauce” and pickles on a brioche bun. For some extra coin you can double, or even triple your fun.